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Hours: 11AM-11PM 7 DAYS PER WEEK |
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Joe's Premium American Pilsner
White Rascal
Ellie's Brown Ale
Lilikoi Kepolo
Out of Bounds Stout
India Pale Ale
Dry-Hopped IPA
Out of Sight Stout
New World Porter
The Maharaja
Cask: Out of Bounds
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Salvation
Capsaicinator
duganA Double IPA
Hog Heaven
The Reverend
Trogdor: The Burninator
The Czar Imperial Stout
Samael's Oak-Aged Ale
The Beast Grand Cru
Eremita III
Cask: Out of Sight
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Brewery Tours"Because talking about beer is almost as good as drinking beer." Free tours are offered daily from the Avery Tap Room - at 4PM on Monday through Friday and at 2PM on Saturday and Sunday. No reservation is required, just show up at the Tap Room a few minutes in advance! Tours typically last from 30-45 mintutes. Please be aware that our entire brewery tour is held outside. Please dress accordingly. We require closed-toed shoes. No sandals! Children are allowed to join. Special TappingsUpcoming Friday Special Tappings Friday, February 3rd @ 5pm Lilikoi Kepolo Friday, February 10th @ 5pm Capsaicinator Friday, February 17th @ 5pm Out of Sight Stout Friday, February 24th @ 5pm Chai Brown Ale The Eremita Series Eremita III A sultry blend from twelve Cabernet Sauvignon barrels, Eremita III is comprised of ales from five different creations in the Avery Barrel Aging Cellar. Ranging from a blonde saison to a black saison to a strong Belgian amber ale, they spent between 9 months to over 3 years in their respective barrels.
Eremita III is a sour ale without the training wheels.
Dining Menu
All Avery Tap Room food is prepared by Savory Cuisines. For more information on this dining menu, or questions about catering, please contact Savory Cuisines: (303) 440-1016 This e-mail address is being protected from spambots. You need JavaScript enabled to view it Rent Space In The Tap RoomThanks for thinking of us! We have different possibilities on how to frame your party, meeting or event, from our Barrel Room with seating for 30 people to the adjoining warehouse where we've had catered parties for 150 people with live bands. We have ample parking and a myriad of possibilities including band booking and nearby caterers. How many people would you guess? What day and time suit you? If you'd like to come by, see the possibilities and get a feel for the space we would be happy to show you around and talk about things. Just let me know what works for you. This form should answer many of your questions concerning the basic cost and rules of our venue. Larger parties mean more wiggle room and options. Different packages can be discussed. Should you have any other questions or ideas please do not hesitate to contact Phil Vaughn, Tap Room Manager, at This e-mail address is being protected from spambots. You need JavaScript enabled to view it . Cost:
What you get:
Rules:
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