After 20 years of brewing award-winning craft beer in a small warehouse, Adam Avery finally got a chance to build his dream brewery. He wanted to create a special space for people to come together and connect over craft beer and great food. 

The Avery taproom and restaurant offers more than 30 taps of year-round beers and rotating Taproom Rarities. Chef Chris Blackwood’s locally sourced menu changes throughout the year to reflect seasonal offerings. Fan favorites include the popular fried chicken sammy and our home-smoked meats, all served up with appreciation and love.

Looking to have your furry friend join you for a pint? Well-behaved dogs are welcome in any of our outdoor spaces. Dogs must be leashed at all times and must not be left unattended. Sorry, no pups inside because of health code!